Weekdays, 3 - 6 PM
Tequila agave, lime juice and agave. Add Grand Marnier + 2.0
Tequila Blanco, fresh lime, muddled slices of cucumber topped on with a splash of soda. Served coin style with a half rim of salt
Toasted coconut rim with tequila blanco and coconut cream , best tropical marg
Smoky Monte alban mezcal, fresh lime juice, simple syrup and cointreau with a tajin rim
Your choice of beer, lime and house seasonings with a splash of Clamato or tomato juice, served over ice on a salted rim
Les esperones.California
La Famiglia. California
La famiglia. California
La famiglia.California
Argentina
Les esperones.California
La famiglia. California
La famiglia .California
Argentina
California
mixed with seasonal fresh fruit
Best served neat, along with an ice-cold waternto enhance it powerful character
1.5 oz
Scotland ,Outstanding complex single malt,matured for a minimun of 18 years. elegant and aromatic finish
1.5 oz
Nose of hazelnut
Delicately sweet, sparking wine - 8 glass / 30 bottle
Red wine and brandy mixed with seasonal fresh fruit -9 glass / 32 bottle
Seafood marinated in lime juice, mixed with serrano peppers, onions, tomatoes, and cilantro (fish $11.00 | shrimp or mixed $13.00)
A plate of nachos piled with melted cheese, refried beans, lettuce, tomato, sour cream, guacamole, and jalapeños. Add shredded chicken $4.00 or beef for an additional $6.00
Spring mix salad served with roasted beets, topped with candied walnuts, goat cheese, roasted red onion, and mango dressing. Add chicken $4.00 or steak $6.00
Crispy corn tortilla chips sautéed in salsa verde with epazote. Topped with queso fresco, sour cream, and onions. Add eggs $2.00 and rib-eye $6.00
Sautéed corn tortillas folded and smothered in an authentic black bean sauce. Drizzled with tomatillo sauce and sour cream and topped with queso fresco and thinly sliced onions. Add eggs $2 and rib-eye $6.00
Corn tortilla chips mixed with mole poblano, queso fresco, sour cream, and onions. Add eggs $2.00 and chicken $4.00
Typical Mexican dish made of corn tortillas bathed in Mexican sauce, queso fresco, sour cream, and onions. Add eggs $2.00 and rib-eye $6.00
Corn tortillas dipped into black bean puree topped with queso fresco, sour cream, tomatillo sauce, and onions. Add eggs $2.00 and rib-eye $6.00
3 toasted cakes made of masa topped with salsa, queso fresco, and chopped red onion. Add rib-eye $3.00